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Comment by TOZZA27 posted on What I"ve been sweating over - 6 pics at 25/10/2010 - 12:09
Tony
Comment by TOZZA27 posted on New Forum Ideas at 25/10/2010 - 11:43
I`ve just polished off a bottle of Portugese wine with dinner 13.5% by volume and very palatable and I`m not trying to wrestle anyone - !!
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Comment by TOZZA27 posted on What I"ve been sweating over - 6 pics at 25/10/2010 - 00:25
Tony
Comment by TOZZA27 posted on Another pointless thread at 25/10/2010 - 00:23
Comment by TOZZA27 posted on The ten quid lens thread. at 24/10/2010 - 18:42

IMGP9041 by Tozza27, on Flickr
Comment by TOZZA27 posted on The ten quid lens thread. at 24/10/2010 - 17:45
Let me know how effective the extraction fan is please - mine`s useless but then I do tend to cook very hot and very fast !! Controlled caramelisation I call it !!
T
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Comment by TOZZA27 posted on What I"ve been sweating over - 6 pics at 24/10/2010 - 17:14
Been to Parkgate on the West side of the Wirral today alongside the Dee.Beautiful day for a walk and a phew photos ( too many visitors )- just polished off a plate of Parkgate shrimps in butter...............amazing !!
Tony
Comment by TOZZA27 posted on Another pointless thread at 24/10/2010 - 16:45
Tony
Comment by TOZZA27 posted on Another pointless thread at 24/10/2010 - 00:25


A new one for me - Portinho do Covo - 2009 14.5% vol.From the Peninsula de Setubal,near Lisbon,a blend of Castelao,Alicante and Syrah grapes - very very potable...................
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T