All Forum Comments
Comment by TOZZA27 posted on Another pointless thread at 25/02/2011 - 11:41
Comment by TOZZA27 posted on Another pointless thread at 22/02/2011 - 12:58
Comment by TOZZA27 posted on Another pointless thread at 21/02/2011 - 16:30
Comment by TOZZA27 posted on Another pointless thread at 21/02/2011 - 15:48
Bit like me with my problem !!!!!
T
Comment by TOZZA27 posted on Another pointless thread at 21/02/2011 - 14:40
How dare you call Cyril vermin - he does not need rescuing as he is happy to feed from the hand of his mates - Tozza & Joclick - in return for endless entertainment,a small amount of hollow tine aeration and a daily patrol of Spital Towers Estate to make sure there are no "other" vermin about !!!!
Shame on you Gwyn ......................................
Comment by TOZZA27 posted on Another pointless thread at 21/02/2011 - 14:39
Apparently he was on Casualty a couple of weeks ago - a lay on part - he played a roadkill victim as the ambulance raced past - the only lines were double white but he gets a lot of nuts and the fringe benefits are apparently quite good.
He was also the figure of the NS&I for a while and his dad - Cyril - was in the Cadburys ads some years ago !
Cyril is hoping his lad will be going over the Mersey to the Everyman Theatre to study and become a furry thespian as well.
Laters
Tony
Comment by TOZZA27 posted on Another pointless thread at 21/02/2011 - 13:58
Bit like me really !!!!!!
Comment by TOZZA27 posted on Another pointless thread at 21/02/2011 - 12:43
Took him a long time to get over the pain and the lesson methinks was never forgotten...................................
NASTY
Tony
Comment by TOZZA27 posted on Another pointless thread at 17/02/2011 - 12:36
Thanks for the comments - all useful stuff
Great judging and as ever glad it wasn`t me who had to judge !
Regards
Tony
Comment by TOZZA27 posted on Entries for fortnightly competition #61- Silhouette at 17/02/2011 - 12:30


I know what you mean Gwyn.
When we had minus lots it felt warner than last week when it was raining!
I also spelt gnocchi wrong. now to look for a serving suggestion or two..
...are you there Tony?
Gnocchi - presumably not potato gnocchi but semolina or wheat flour - is best served simply ..........pesto sauce,or a tomato salsa with just a reduction of onion,tomato,basil,oregano,white wine and maybe a hint of chili (garlic if you like ).Some just toss it in beurre noisette ( melted butter with lemon juice )and parsley and Formaggio Parmiggiano or Grana Padano grated over generously.
Lovely light dish and a little like Polenta , much under-rated by we Brits.
Try a Pinot Grigio to go with - delightful.
On another note my palate has gone haywire - maybe the medication ? I have got a taste for Stone`s Ginger Wine with Canada Dry over ice and my 14 and 15% reds are not being enjoyed any more !!!!! I have therefore ordered a case of Gamay/Burgundian wines to see if I can get over it and restore my blood alcohol levels at 12/13% - worth a try !
Sunshine all gone today - first daffodil out and the Forsythia blossoming - Les printemps sont arrivees ........................
Tony