Another pointless thread

gartmore
Posted 13/01/2013 - 16:53 Link
Hardgravity wrote:
Quote:

A good chunk of my family now lives in Yorkshire for some strange reason.
That's because it's Gods own county...

....where do you think he got all those 'these' and 'thows' from, sitha!

And that's realy confused the spell checker!!
i used to work with a Yorkshireman who was always fond of telling us that there were more acres in Yorkshire than words in the bible. I've no idea how he measured either.
Ken
“We must avoid however, snapping away, shooting quickly and without thought, overloading ourselves with unnecessary images that clutter our memory and diminish the clarity of the whole.” - Henri Cartier-Bresson -
bforbes
Posted 13/01/2013 - 16:55 Link
gartmore wrote:
The mind boggles, just how large?
Wasn't there an invitation to supper a while back, maybe that large.
Edited by bforbes: 13/01/2013 - 16:55
johnriley
Posted 13/01/2013 - 17:17 Link
It's a Macsween Haggis, serving 4-5 people. So not quite that large, but large enough and definitely Fit For Purpose.
Best regards, John
greynolds999
Posted 13/01/2013 - 17:21 Link
gartmore wrote:
Hardgravity wrote:
Quote:

A good chunk of my family now lives in Yorkshire for some strange reason.
That's because it's Gods own county...

....where do you think he got all those 'these' and 'thows' from, sitha!

And that's realy confused the spell checker!!
i used to work with a Yorkshireman who was always fond of telling us that there were more acres in Yorkshire than words in the bible. I've no idea how he measured either.
If I have to listen to another story about how Yorkshire beat Australia at the Olympics I may have to kill someone.
gartmore
Posted 13/01/2013 - 17:25 Link
johnriley wrote:
It's a Macsween Haggis, serving 4-5 people. So not quite that large, but large enough and definitely Fit For Purpose.
easly feed 6-8 probably, I don't bother with the boiling palaver unless it is Burns night, microwaving is just as good, I think it is Macsweens who are now selling Haggis in microwaveable pouches.

These taste great too link
Ken
“We must avoid however, snapping away, shooting quickly and without thought, overloading ourselves with unnecessary images that clutter our memory and diminish the clarity of the whole.” - Henri Cartier-Bresson -
Edited by gartmore: 13/01/2013 - 17:28
Hardgravity
Posted 13/01/2013 - 18:01 Link
Is it wrong to have one beer in a different company's glass?

Comment Image


Discuss?

As to microwaving Haggis, it's definitely the way to go...
Cheers, HG

K110+DA40, K200+DA35, K3 and a bag of lenses, bodies and other bits.

Mustn't forget the Zenits, or folders, or...

PPG entries.
bforbes
Posted 13/01/2013 - 18:24 Link
It's OK as long as you can remember the name of the actual bad ones!!
techno-terminator
Posted 13/01/2013 - 18:42 Link
Oh - I always microwaved Haggis for Raymond - he loved it ,I do NOT
let the education continue

proud owner of a couple of cameras and a few bits and bobs
Hardgravity
Posted 13/01/2013 - 18:45 Link
bforbes wrote:
It's OK as long as you can remember the name of the actual bad ones!!
Thanks Barrie, I don't buy or drink bad beer so no problem
Cheers, HG

K110+DA40, K200+DA35, K3 and a bag of lenses, bodies and other bits.

Mustn't forget the Zenits, or folders, or...

PPG entries.
bforbes
Posted 13/01/2013 - 18:49 Link
A friend has a saying about Pies, which I think applies to beer.



" I've never had a bad beer. Some............... better than others!!!!!"
cedricd
Posted 13/01/2013 - 19:58 Link
Adnams don`t do bad beer. Would only be bettered if Southwold was in Yorkshire.
Enjoy life
jeffstclair
Posted 13/01/2013 - 20:38 Link
Microwave cookers the work of the devil ,it's just not right! soulless cooking IMHO ...jeff...
Edited by jeffstclair: 13/01/2013 - 20:38
Gwyn
Posted 13/01/2013 - 21:16 Link
jeffstclair wrote:
Microwave cookers the work of the devil ,it's just not right! soulless cooking IMHO ...jeff...
Good for making meringues and ripening up lemons and limes though. Not that you'll have much of a problem with unripe fruit in Crete.
Stuey
Posted 13/01/2013 - 22:45 Link
jeffstclair wrote:
Microwave cookers the work of the devil ,it's just not right! soulless cooking IMHO ...jeff...
But how else do we cook a microwave meal

To be honest I think that microwaves have their place - for warming stuff up, defrosting meat and of course scrambled eggs

We hardly use ours though
K10D, K5 plus plenty of clueless enthusiasm.

My Flickr site link
bforbes
Posted 13/01/2013 - 22:52 Link
jeffstclair wrote:
Microwave cookers the work of the devil ,it's just not right! soulless cooking IMHO ...jeff...
What about pressure cookers then?

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